Eco 2013 Macroeconomics Writing Assignment: Supply And Deman

Eco 2013 Macroeconomicswriting Assignment 1supply And Demandwriting

Imagine that you have decided to open a small ice cream stand on campus called "Ice-Campusades." You are very excited because you love ice cream (delicious!) and this is a fun way for you to apply your business and economics skills! Here is the first month's scenario--you order the same number (and the same variety) of ice creams each day from the ice cream suppliers, and your ice creams are always marked at $1.50 each. However, you notice that there are days when ice creams remain unsold but other days when there are not enough ice creams for the number of customers. Use your knowledge of the factors that cause shifts in demand, and in a multi-paragraph essay, provide at least three reasons why ice cream sales fluctuate in this manner. (Apply only the factors you think are applicable to explaining this scenario.) Now assume that a month later, the school allows a competing student the right to sell ice creams on school property. (The number of students on campus remains largely unchanged.) What do you think will happen to the price of ice cream at your campus? Explain in detail. Develop a response that includes examples and evidence to support your ideas, and which clearly communicates the required message to your audience. Organize your response in a clear and logical manner as appropriate for the genre of writing. Use well-structured sentences, audience-appropriate language, and correct conventions of standard American English.

Paper For Above instruction

Opening a small ice cream stand on campus, such as "Ice-Campusades," offers an engaging opportunity to explore fundamental economic principles, particularly supply and demand. The daily fluctuations in ice cream sales—where some days witness excess unsold stock while others experience shortages—can be explained by various demand-influencing factors. Additionally, the introduction of a competitor on campus is likely to affect the market price of ice cream at the university. This essay examines at least three critical reasons for these sales fluctuations and explores the potential impact of increased competition on ice cream prices.

Factors Causing Fluctuations in Ice Cream Sales

Among the key factors influencing demand are weather conditions, consumer preferences, and time of day or scheduling patterns. Weather plays a significant role because ice cream is a seasonal and weather-dependent product. On hot, sunny days, more students are inclined to indulge in cold treats, thus increasing demand. Conversely, on cooler or rainy days, fewer students opt for ice cream since they might find it less appealing or practical, leading to decreased sales. For instance, if the day is particularly hot and sunny, demand can spike, causing shortages and unmet customer needs, whereas overcast or rainy days might see fewer customers and surplus stock.

Consumer preferences and social trends also impact sales. For example, specific periods, such as finals week or campus festivals, can temporarily boost ice cream demand as students seek comfort or celebrate. Conversely, during periods when students are focused on academics or there are competing events, demand might wane. Additionally, peer influences and advertising, even informal, can alter perceptions and preferences for ice cream, thus affecting sales patterns.

The time of day or scheduling patterns further explains sales fluctuations. During lunch breaks or late afternoons, the demand for ice cream typically peaks due to increased foot traffic and a craving for a refreshing treat. Outside these peak times, sales tend to diminish. For example, early mornings might see low sales as students prepare for classes, while late evenings might also have reduced demand when students are engaged in other activities or studying.

Impact of Competition on Ice Cream Prices

When the school permits a competing student to sell ice creams on campus, the market dynamics are likely to shift. Since the total number of students remains constant, the new competitor introduces additional supply into the market. According to basic economic principles, increased supply with unchanged demand results in downward pressure on prices. As a consequence, the original vendor—your ice cream stand—may have to lower prices to attract customers and maintain sales volume.

Moreover, the presence of competition might intensify the need for marketing efforts, discounts, or promotional strategies to draw attention and persuade students to choose your stand over the new one. If both vendors sell at the same price point, the increased competition might lead to a decrease in sales for your stand unless you differentiate your product or improve customer service. Ultimately, the price of ice cream on campus is expected to decline or stabilize at a lower level as a result of the heightened competition, consistent with equilibrium price theory.

In conclusion, fluctuations in ice cream sales on campus are driven by factors such as weather, social trends, and daily schedules. The advent of a new competitor is likely to lead to a decrease in the market price of ice cream, demonstrating the fundamental economic concept of supply and demand interaction. Understanding these factors equips vendors to better strategize in a changing market environment and optimize sales and profitability.

References

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  • Online resource: NCAA Campus Life and Student Behavior. (2022). Student Trends & Consumption Patterns. Retrieved from https://www.ncaa.org/student-life
  • https://www.investopedia.com/terms/d/demand.asp
  • https://www.khanacademy.org/economics-finance-domain/microeconomics