Week 4 Assignment: Study Chapters 8-11 ✓ Solved
Week 4 Assignmentthis Week We Will Study Chapter 8 9 10 11product
Describe the difference between product and service. What is ESPN selling? Discuss this in terms of the core benefit, actual product, and augmented product levels of ESPN.
Explain why brand equity is important to the seller. Does ESPN have strong brand equity? How does its brand equity relate to its brand value?
Assume the company expects to sell 300 million ounces of M&M Premiums within the first year after introduction but expects that half of those sales will come from buyers who would normally purchase M&M regular candies (cannibalization). Assuming the sales of regular M&M candies are normally 1 billion ounces per year and that the company will incur an increase in fixed costs of $5 million during the first year of production for M&M Premiums, will the new product be profitable for the company? Refer to the discussion of cannibalization in Appendix 2: Marketing by the Numbers for an explanation regarding how to conduct this analysis.
When introducing new products, some manufacturers set a high initial price and then reduce the price later. However, reducing the price also reduces contribution margins, which impacts profitability. For example, a company with a contribution margin of 30 percent on sales of $60,000,000 realizes a total contribution of $18 million. If this company decreases the price, the contribution margin will decrease, so the price reduction must significantly increase sales to maintain profitability.
Referring to Appendix 2, Marketing by the Numbers, and assuming unit variable costs are $70 with an original price of $100, calculate the new contribution margin if the company reduces the price by 10 percent. Then, determine the total sales needed at the new price to achieve the same total contribution of $18 million, ensuring profitability is maintained.
Sample Paper For Above instruction
Introduction
In the realm of marketing, understanding the distinctions between products and services is fundamental to developing effective business strategies. Equally vital is the recognition of brand equity and its impact on long-term value. The introduction of new products, such as M&M Premiums, necessitates careful financial analysis to assess profitability potentially compromised by cannibalization effects. Additionally, pricing strategies, especially those involving reductions, require precise calculations to ensure sustained profitability. This paper explores these core concepts, illustrating their application through examples and grounded in academic literature.
Differences Between Products and Services
A fundamental distinction in marketing lies between tangible products and intangible services. A product is a physical item that can be stored, inspected, and transported, while a service is an intangible act performed by one party for another. For instance, ESPN primarily offers services—sports broadcasting and related media content—providing entertainment and information to viewers. The core benefit of ESPN is access to live sports, news, and entertainment, fulfilling viewers’ desire for real-time sports connection. The actual product includes the television broadcasts, streaming platforms, and content programming, whereas the augmented product encompasses customer service, mobile apps, and additional features like exclusive content or interactive experiences (Kotler & Keller, 2016).
Brand Equity and Its Significance
Brand equity refers to the value added to a product or service due to the brand's perceived worth among consumers. It reflects consumer perceptions, loyalty, and overall brand strength, directly affecting sales, market share, and pricing power (Aaker, 1991). For sellers like ESPN, strong brand equity translates into increased viewer loyalty and expanded market presence, allowing premium pricing and competitive differentiation. ESPN’s brand is highly recognized and trusted, indicating robust brand equity. Its strong brand equity correlates positively with brand value, representing the financial worth attributable to the brand’s reputation, customer loyalty, and market dominance (Keller, 2013).
Financial Analysis of M&M Premiums
Considering the projection of 300 million ounces of M&M Premiums sales, of which half are cannibalized from regular M&M candies, we evaluate profitability. Regular M&M sales are 1 billion ounces annually. If half of the Premiums sales are cannibalized, the incremental sales not replacing existing revenue are 150 million ounces. The total sales of Premiums amount to 300 million ounces, but only 150 million represent new revenue streams, with the remaining 150 million merely shifting consumer purchases. The fixed costs increase by $5 million for manufacturing M&M Premiums (Kotler & Keller, 2016).
The profitability hinges on whether the additional contribution margin exceeds the fixed costs. Assuming the contribution margin per ounce for regular M&Ms is calculated based on unit costs, and considering the cannibalized sales limit the incremental margin, this scenario potentially yields minimal or negative incremental profits. The company must account for reduced margins on cannibalized sales, which may diminish overall profitability unless the new product can command a higher price or generate additional intangible benefits (Reinartz et al., 2014).
Pricing Strategies and Contribution Margin Calculations
Reductions in product prices impact contribution margins and profitability. The original contribution margin is calculated as sales price minus variable costs divided by sales price, which in the example is ($100 - $70)/$100 = 30%. If the company reduces price by 10%, new price becomes $90. The new contribution margin per unit becomes ($90 - $70)/$90 = 22.22%.
To maintain the total contribution of $18 million, the company must determine the total sales volume at this new contribution margin. Using the formula: Total Sales = Total Contribution / Contribution Margin, we find that to generate $18 million:
Total Sales = $18 million / 0.2222 ≈ $81 million.
This indicates that the company must achieve sales of approximately $81 million at the reduced price to retain its profit level, assuming no change in variable costs or other factors (Homburg, Workman, & Jensen, 2000).
Conclusion
Understanding the differences between products and services, along with the strategic management of brand equity, is essential for effective marketing. Financial analyses, such as those involving cannibalization and contribution margins, assist firms in making informed decisions about new product launches and pricing strategies. Carefully balancing pricing reductions to boost sales without eroding profit margins helps sustain long-term profitability. As demonstrated through the examples, integrating theoretical knowledge with actual data enables marketers to develop strategies aligned with both market dynamics and financial goals.
References
- Aaker, D. A. (1991). Managing Brand Equity. Free Press.
- Homburg, C., Workman, J. P., & Jensen, O. (2000). Configurations of marketing and sales, marketing performance, and customer satisfaction: A contingency analysis. Journal of Marketing, 64(4), 4-20.
- Keller, K. L. (2013). Strategic Brand Management: Building, Measuring, and Managing Brand Equity. Pearson Education.
- Kotler, P., & Keller, K. L. (2016). Marketing Management (15th ed.). Pearson Education.
- Reinartz, W., Hoyer, W. D., & Klemz, M. (2014). Value-centred marketing: Marketing strategies for customer engagement and value creation. Journal of Marketing, 78(2), 65-83.