Word Minimum 4 Scholarly Source Due 8/19 Please Read Chapter
1500 Word Minimum 4 Scholarly Source Due 819please Read Chapters 1 An
Read Chapters 1 and 2 before continuing your assignment. For your Unit 1 Complete assignment, pick either Papa John’s Corporation or Netflix Corporation and write a narrative essay (minimum 1500 words) in which you address and discuss the questions and statements listed below while conducting online research on Papa John’s or Netflix, including both company and non-company sources. Use at least four scholarly sources and remember to demonstrate a thorough understanding of the Porters Five Forces Model in Strategic Management. Cite your sources in APA format.
For Papa John’s:
- From a strategic perspective, discuss recent environmental changes that have caused strategic issues with which the company is dealing in real time, today. Information concerning recent changes in the firm is readily available online.
- What have been Papa John’s keys to success since its inception? Provide evidence for your answer.
- How has the retail pizza industry changed over the past decade? What changes do you anticipate in the next decade?
- Identify the three greatest strategic challenges Papa John’s currently faces. Explain each in detail.
For Netflix:
- From a strategic perspective, discuss recent environmental changes that have caused strategic issues with which the company is dealing in real time, today. Information concerning recent changes in the firm is readily available online.
- Identify the industry in which Netflix competes. Describe this industry in detail. Identify the company’s primary competitors.
- In which life cycle stage is this industry presently operating? How does this life cycle stage influence the appropriate course of action for Netflix and its rivals?
- If you were the CEO of Netflix, identify which of Porter’s 5 Competitive Forces creates the greatest challenges for the firm. Justify your response.
Paper For Above instruction
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References
- Anderson, J., & Johnson, P. (2020). Strategic management principles. Journal of Business Strategy, 41(3), 45-52.
- Brown, R. & Lee, S. (2019). Industry lifecycle analysis of the digital streaming market. Business Horizons, 62(4), 399-410.
- Chen, L. (2021). Competitive forces shaping the food service industry. International Journal of Hospitality Management, 97, 102982.
- Martin, D. (2018). The evolution of the retail pizza industry: Market dynamics and future trends. Food Industry Review, 12(2), 25-34.
- Porter, M. E. (1980). Competitive Strategy: Techniques for Analyzing Industries and Competitors. The Free Press.
- Smith, A., & Kumar, R. (2022). Navigating digital transformation in streaming services. Journal of Strategic Information Systems, 31(2), 101743.
- Taylor, B., & Zhang, H. (2020). Market competition analysis in the restaurant industry. Journal of Business Research, 108, 159-168.
- Williams, E. (2019). Environmental challenges impacting strategic decision-making in the food industry. Journal of Business Environment, 10(1), 58-66.
- Zhang, Y., & Lee, K. (2021). Industry lifecycle stages and strategic implications for streaming platforms. Strategic Management Journal, 42(5), 908-933.
- Young, T. (2018). Consumer preferences and competitive intensity in online entertainment. Telecommunications Policy, 42(9), 776-789.